Thanksgiving

3 Course Dinner

First Course

Select One

Lobster and Shrimp White Corn Chowder Bisque

Roasted Mushroom Soup

 

Or

Market Salad

Baby Greens, Tomatoes, Cucumbers, Pomegranate, Feta, Vinaigrette

 

Wedge Salad

Iceberg Wedge, Bacon, Campari Tomatoes, Red Onion, Blue Cheese Dressing 

 

Second Course

Select One

Grilled Vegetable Platter

 Zucchini & Yellow Squash, Red Onion, Asparagus, Mushrooms, Tomatoes, Carrots, Artichoke

With a Fresh Herb Butter

$38

 

Fresh Scottish Salmon Filet

Scottish Salmon Filet topped with Prawn and Lemon Caper Sauce on a bed of Sauteed Spinach and Orzo

$49

 

Roasted Turkey

 Apple Sausage Herbed Stuffing, Mashed Potato & Gravy, Cranberry Relish,

Grilled Sweet Potato and Green Bean Medley

$45

 

Prime Rib Au Jus

Prime Rib Au Jus with Horseradish, Au Gratin Potatoes, and Broccolini

$49

 

Third Course

Dessert Trio

 Salted Carmel Pumpkin Cheesecake, Chocolate Pecan Pie, and Apple Pie

Thanksgiving Hours 

1 P.M.- 7 P.M.

Reservations are Recommended